This year I made pies and sweet potatos for the thanksgiving feast. This year’s apple pie was a new and odd recipe where I made a caramel sauce ahead, put apples in the crust and then poured the caramel on top of the top crust through the holes! This is another example of me not reading through the recipe because this was a real surprise to me when I sat down to make it. I started very early in the morning at least so no problems!

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